Friday, 11 July 2014

EDIKAINKONG BEING THE BASE😁

Olla peeps,

Trust you're doing great? Looking forward to the holidays I get to see my nephew almost everyday, you can't understand how much joy that brings to my heart 😁

So I haven't posted anything in a bit mainly because I have kinda sorta fallen off the wagon( happens to the best of us) had 4 cupcakes the other morningπŸ™ˆπŸ™ˆπŸ™ˆ. 

Here's what keeps me going though the fact that I know that I know that I know that I know that eating healthy does me and my body sooooo much good. I have lost some weight and I'm quite happy I can feel itπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ƒ

So today for breakfast I had brown rice vermicelli noodles with my soup of the century Edikainkong and it was absolutely yummilicious πŸ˜πŸ˜πŸ˜πŸ˜πŸ’ƒπŸ’ƒπŸ’ƒπŸ’ƒ.

All you have to do with the noodles is soak them for 5minutes in room temperature water and drain for another 5minutes and add whatever takes your fancy to make it a complete meal. 

As I had edikainkong on hand all I had to do was heat it up in a small pot on the stove(trying to wean myself off the microwave) and add the drained vermicelli noodles to it. Stir and it's ready, wasn't that easy?😁😁😁😁 and my Favourite part all done in about 10minutes and oh boy was it delicious.

Let me know what you think when you try it out. Enjoy a blessings filled weekend😘😘😘


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